Simply It
Menu Lunch
Lunch Combinations

Tuesday – Sunday
From 11:00 A.M. - 3:00 P.M.

Served with soup of the day, salad, egg roll, and steamed/fried rice (except noodle dishes). FREE fresh squeezed lemonade/ginger iced tea/ginger hot tea and dessert.

1. Vegetarian Tofu (Tofu Xao Rau Cai) $8.50
Tofu stir-fried with Asian vegetables and light oyster sauce.

2. Lemongrass Chicken (Ga Xao Xa Ot) $8.50
Sautéed lemongrass chicken with bell peppers, Jalapeno and fresh herbs.

3. Sate Calamari (Muc Xao) $8.50
Calamari sautéed with chili garlic sauce.

4. Cury Mussels (Chem Chep Ca Ry) $8.50
Green mussels sautéed in yellow curry and fresh vegetables.

5. Tilapia Fish Filet (Ca Ro Phi Sot Ca Chua) $8.50
Crispy tilapia fish filet sautéed with pineapple and tomato sauce.

6. Beef Pasta (Bun Bo Xao) $8.50
Tender sliced marinated beef stir-fried with Spanish onion, lemongrass and fresh herbs over rice noodles. Topped with ground peanuts and delicious dressing.

7. Grilled Shrimp Pasta (Banh Hoi Tom Nuong) $9.50
Jumbo grilled shrimps served with vermicelli noodles, vegetable and dipping sauce.

8. Basil and Jalapeno Beef (Bo Xao Xa Ot) $8.95
Tender beef slices stir-fried with jalapeno, mushrooms, basil leaves, onion and slight touch of curry. (Spicy)

9. Asian Salmon Noodles (Bun Ca Hoi) $8.95
Country-Style salmon served over stir-fried spaghetti.

10. Curry Noodles (Bun Ca Ri)
Rice noodles served with curry sauce.
Veggie or Tofu $8.50 Chicken $8.95 Shrimp $9.95

11. Chicken Noodles (Ga Xao Hu Tieu) $8.50
Rice noodles stir fried with chicken, fresh bean sprout and green onion.

12. Grilled Pork Chops (Suon Heo Nuong) $8.95
Center-cut pork chops marinated in lemongrass, garlic, onion, honey grilled open fire oven served with lime garlic sauce.

13. Beef Short Ribs (Suon Bo Nuong) $9.50
Beef Short Ribs marinated in Asian BBQ sauce then grilled open fire oven.

14. Shrimp Sautéed with Combo Fresh Veggies $9.50
Shrimp sautéed with combo fresh veggies; such as broccoli, cauliflower, carrots, green beans, onion in a light brown sauce.

15. Tofu & Eggplant (Ca Tim Dau Hu) $8.50
Beef tenderloin sautéed with fresh mango and veggies in a brown sauce.

16. Beef Mango (Bo Xao Xoai) $8.50
Beef tenderloin sautéed with fresh mango and veggies in a brown sauce.

17. Asian Veggies On Crispy Noodles (Mi Xao Don Rau Cai) $7.95

18. Baby Cuttle Fish & Veggies (Bach Tuoc Xao Rau) $8.95
Baby Cuttle Fish sautéed with fresh veggies, ginger, onion in a sherry wine sauce (Seasonal).

19. Baked Catfish (Ca Tim Dau Hu) $8.95
Catfish baked in a clay pot with caramel sauce and black pepper.

20. Spinach with garlic (Cai Xao Toi) $8.50
Stir-fried spinach in garlic sauce.

21. Beef & Green Bean (Bo Xao Dau Que) $8.95
Tenderloin beef stir-fried with green bean and Spanish onion in brown sauce.

22. Ginger Chicken (Ga Kho Gung) $8.50
Chicken simmered with ginger and caramel sauce in clay pot.

23. Tofu & Bean Sprouts (Dau Hu Xao Gia) $8.50
Tofu stir-fried with bean sprouts, celery, straw mushrooms, green onions in a light brown sauce.

24.Vietnamese Basa Fish Filet
(Basa Chien Nuoc Mam) $8.50
Deep-fried Basa fish filet served with chili garlic fish sauce.

25. Caramelized Pork Belly and Eggs (Ca Tim Dau Hu) $8.95
Pork belly and eggs caramelized with garlic, black pepper, coconut juice in fish sauce, served with tomato and cucumber.

Simply It Sandwiches (Banh Mi Thit) Lunch combo (soup, salad, mini veggie egg rolls, drink and fresh fruit) $6.95 Sandwich only $4.00
Buy 5 Get The 6TH Free!!!

Choice of Grilled Beef, Pork Chops, Filet of Tilapia, Lemongrass Tofu, Roasted Duck, Grilled Chicken, Sardine in Tomato Sauce and Veggie

Served on a french baguette with mayonnaise, cucumber, cilantro, jalapeno, white radish and carrot pickles.

Veggie Sandwich: french baguette, fresh avocado, mango, asparagus, cucumber, tomato, jalapeno, jicama and American cheddar cheeese.

We carry brown rice for $1.50 per bowl.